{"id":7784,"date":"2020-08-21T12:59:26","date_gmt":"2020-08-21T12:59:26","guid":{"rendered":"https:\/\/delinoprofessional.be\/?p=7784"},"modified":"2026-06-19T11:11:23","modified_gmt":"2026-06-19T11:11:23","slug":"wrap-met-scampi-avocado-samourai","status":"publish","type":"post","link":"https:\/\/delinoprofessional.be\/fr\/samourai\/wrap-met-scampi-avocado-samourai\/","title":{"rendered":"Wrap aux scampis, \u00e0 l'avocat et \u00e0 la Sauce Samourai"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-7781\" class=\"wprm-recipe-container\" data-recipe-id=\"7781\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-delino\"><br><\/br>\n<div class=\"wprm-recipe-wrapper\">\n  <!-- Bovenste rij: afbeelding en ingredi\u00ebnten naast elkaar -->\n  <div class=\"wprm-recipe-top-row\">\n    <!-- Afbeeldingskolom -->\n    <div class=\"wprm-recipe-image-column\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 5px;\" width=\"1023\" height=\"1537\" src=\"https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi.png\" class=\"attachment-cooked-medium size-cooked-medium\" alt=\"\" srcset=\"https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi.png 1023w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-200x300.png 200w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-682x1024.png 682w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-768x1154.png 768w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-8x12.png 8w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-700x1052.png 700w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2020\/08\/WEB_Samourai_Wrap-scampi-600x901.png 600w\" sizes=\"auto, (max-width: 1023px) 100vw, 1023px\" \/><\/div>\n    <\/div>\n\n    <!-- Ingredi\u00ebntenkolom -->\n    <div class=\"wprm-recipe-ingredients-column\">\n      <div id=\"recipe-7781-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-7781-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"7781\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingr\u00e9dients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tortilla&#x27;s<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">avocats pel\u00e9s, d\u00e9noyaut\u00e9s et coup\u00e9s en tranches, asperg\u00e9s d'un peu de jus de citron<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tomates en grappe coup\u00e9es en rondelles<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">28<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">scampis d\u00e9cortiqu\u00e9s et \u00e9vid\u00e9s, pr\u00e9cuits et encore croquants sous la dent<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-name\">Coriandre fra\u00eeche<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-name\">Le zeste d'un citron<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de Sauce Samourai Delino<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n  <\/div>\n\n  <!-- Onderrij: instructies -->\n  <div class=\"wprm-recipe-bottom-row\">\n    <div id=\"recipe-7781-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-7781-instructions-container wprm-block-text-normal\" data-recipe=\"7781\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-7781-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Recouvrez la moiti\u00e9 d'un pain \u00e0 tortilla de Sauce Samourai Delino.<\/span><\/div><\/li><li id=\"wprm-recipe-7781-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Disposez ensuite quelques morceaux de tomate, tranches d'avocat et scampis. D\u00e9corez de quelques feuilles de coriandre fra\u00eeche et de quelques zestes de citron. Refermez le pain \u00e0 tortilla.<\/span><\/div><\/li><li id=\"wprm-recipe-7781-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Servez le wrap en entier ou d\u00e9coupez-le en petits rouleaux.<\/span><\/div><\/li><li id=\"wprm-recipe-7781-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Vous pouvez aussi d\u00e9guster ce plat en salade et servir les pains \u00e0 tortilla cuits au four et croustillants en accompagnement.<\/span><\/div><\/li><\/ul><\/div><\/div>\n  <\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Wrap met scampi, avocado en Samourai 4 tortilla&#x27;s2 avocado&#x27;s, ontveld en ontpit in schijfjes, besprenkeld met limoensap2 trostomaten in schijfjes28 scampi, gepeld en ontdarmd, krokant gebakkenVerse korianderZeste van limoen2 dl Samourai van DELINO Smeer de helft van de tortilla in met de DELINO Samourai.Schik daarop...","protected":false},"author":4,"featured_media":12972,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[1726],"tags":[],"class_list":["post-7784","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-samourai"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Wrap met scampi, avocado &amp; Samourai - Delino Professional<\/title>\n<meta name=\"description\" content=\"Een gerecht met pit! 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