{"id":7981,"date":"2021-03-02T14:49:56","date_gmt":"2021-03-02T14:49:56","guid":{"rendered":"https:\/\/delinoprofessional.be\/?p=7981"},"modified":"2026-06-19T10:53:48","modified_gmt":"2026-06-19T10:53:48","slug":"involtini-of-carpaccio-roast-beef","status":"publish","type":"post","link":"https:\/\/delinoprofessional.be\/fr\/thousand-island\/involtini-of-carpaccio-roast-beef\/","title":{"rendered":"Involtini of Carpaccio Roast Beef"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-7979\" class=\"wprm-recipe-container\" data-recipe-id=\"7979\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-delino\"><br><\/br>\n<div class=\"wprm-recipe-wrapper\">\n  <!-- Bovenste rij: afbeelding en ingredi\u00ebnten naast elkaar -->\n  <div class=\"wprm-recipe-top-row\">\n    <!-- Afbeeldingskolom -->\n    <div class=\"wprm-recipe-image-column\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 5px;\" width=\"1023\" height=\"1537\" src=\"https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef.png\" class=\"attachment-cooked-medium size-cooked-medium\" alt=\"\" srcset=\"https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef.png 1023w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-200x300.png 200w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-682x1024.png 682w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-768x1154.png 768w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-8x12.png 8w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-700x1052.png 700w, https:\/\/delinoprofessional.be\/wp-content\/uploads\/2021\/03\/WEB_Thousand-Islands_Carpaccio-of-Involtine-Roastbeef-600x901.png 600w\" sizes=\"auto, (max-width: 1023px) 100vw, 1023px\" \/><\/div>\n    <\/div>\n\n    <!-- Ingredi\u00ebntenkolom -->\n    <div class=\"wprm-recipe-ingredients-column\">\n      <div id=\"recipe-7979-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-7979-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"7979\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingr\u00e9dients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sneetjes roast-beef<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gepekelde opgelegde rode ajuin<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">opgelegde komkommer<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tomaat in filterdunne sneetjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">rucola of notensalade<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">40<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">schilfers geitenkaas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Thousand Islandsvinaigrette van DELINO<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n  <\/div>\n\n  <!-- Onderrij: instructies -->\n  <div class=\"wprm-recipe-bottom-row\">\n    <div id=\"recipe-7979-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-7979-instructions-container wprm-block-text-normal\" data-recipe=\"7979\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-7979-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Schik de sneetjes rosbief en verdeel daarop de verschillende garnituren. Werk af met Thousand Islandsvinaigrette.<\/span><\/div><\/li><li id=\"wprm-recipe-7979-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Serveer met getoast brood.<\/span><\/div><\/li><li id=\"wprm-recipe-7979-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Voor Involtini schik je telkens de ingredi\u00ebnten op de rosbief die je vooraf al ingewreven hebt met de vinaigrette. Rol vervolgens op en snijd doormidden. Serveer met extra rucola en Thousands Islandsvinaigrette. <\/span><\/div><\/li><\/ul><\/div><\/div>\n  <\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Involtini of Carpaccio Roast Beef met Thousand Islandsvinaigrette 400 g sneetjes roast-beef50 g gepekelde opgelegde rode ajuin50 g opgelegde komkommer1 tomaat in filterdunne sneetjes50 g rucola of notensalade40 g schilfers geitenkaas4 dl Thousand Islandsvinaigrette van DELINO Schik de sneetjes rosbief en verdeel daarop de verschillende...","protected":false},"author":4,"featured_media":12954,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[419],"tags":[],"class_list":["post-7981","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-thousand-island"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Involtini of Carpaccio Roast Beef - Delino Professional<\/title>\n<meta name=\"description\" content=\"Twee varianten op een roast beef gerecht met de 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