{"id":10593,"date":"2025-07-30T12:15:55","date_gmt":"2025-07-30T12:15:55","guid":{"rendered":"https:\/\/delinoprofessional.be\/?p=10593"},"modified":"2025-08-26T13:09:52","modified_gmt":"2025-08-26T13:09:52","slug":"rundscarbonade-met-portosaus","status":"publish","type":"post","link":"https:\/\/delinoprofessional.be\/nl\/professional-en\/rundscarbonade-met-portosaus\/","title":{"rendered":"Rundscarbonade met Portosaus"},"content":{"rendered":"

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Ingredients<\/h3>
  • 1<\/span> kg<\/span> rundscarbonade ontvliesd<\/span><\/li>
  • bakboter<\/span><\/li>
  • 500<\/span> g<\/span> jonge wortel gereinigd in blokjes<\/span><\/li>
  • 500<\/span> g<\/span> pastinaak gereinigd in balkjes<\/span><\/li>
  • 4<\/span> dl<\/span> rundsbouillon<\/span><\/li>
  • 1<\/span> bouquet garni<\/span><\/li>
  • 1<\/span> dikke snede peperkoek met een laagje D\u00e9lino mosterd<\/span><\/li>
  • 7<\/span> dl<\/span> Portosaus D\u00e9lino<\/span><\/li>
  • Vers gehakte peterselie<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n <\/div>\n\n \n
    \n

    Instructions<\/h3>
    • Warm de boter en bak er het rundsvlees in aan. Neem uit de pan en bak in hetzelfde vocht de groenten aan. Voeg vlees opnieuw toe, warm op en voeg bouillon, bouquet garni en peperkoek toe, laat 30 minuten garen onder deksel.<\/div><\/li>
    • Voeg er de D\u00e9lino Portosaus bij, warm op en laat het vlees mooi garen onder deksel.<\/div><\/li>
    • Werk af met peterselie.<\/div><\/li><\/ul><\/div><\/div>\n <\/div>\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

       <\/p>\n","protected":false},"author":2,"featured_media":10590,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[550,1669,138,139,230,636,92],"tags":[2454],"class_list":["post-10593","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gerechten","category-portosaus","category-professional-en","category-professional-2","category-professionals","category-professionals-en","category-professionnel","tag-portosaus"],"yoast_head":"\nRundscarbonade met Portosaus - Delino Professional<\/title>\n<meta name=\"description\" content=\"Rundscarbonade met D\u00e9lino Portosaus, wortel, pastinaak en peperkoek. 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